There are many dining options available to enjoy the meticulous menu in which everything, where possible, is made fresh from scratch, including the popular house-baked ciabatta. You may choose to join guests in the main dining room for a four-course d’hôte dinner. Reserve an elegant private dining room, or perhaps dine in your suite or on the terrace overlooking the lake on a warm evening.
If you enjoy gourmet dining with charming views, fabulous local cuisine and fine wines fresh from the cellar, you’re in for a real treat!
Peppers on the Point Lake Rotorua serves breakfast and dinner to all guests, and lunch by prior appointment.